Search results for " spinach"

showing 2 items of 2 documents

The effect of plants on microbes, water quality, and fish performance in an aquaponic system

2023

Aquaponics is a way to utilize the nutrient-rich effluents from recirculating aquaculture systems (RAS) by combining hydroponics, i.e. soilless plant farming, with RAS. The plants in aquaponics can be grown as a single or mixed plant species together with fish. In this dissertation, I investigated if plant growth is affected in aquaponics compared to hydroponics and if the plants affected the growth and microbial communities in rainbow trout (Oncorhynchus mykiss) or water quality in aquaponics compared to RAS. The first experiment was conducted by pairing lettuce (Lactuca sativa) with mint (Mentha spicata), rucola (Diplotaxis tenuifolia), or wormwood (Artemisia absinthium) and growing them …

aquacultureaquaponicsmintsrecirculatinghydroviljelymintuthydroponicsnitrifikaatiofeed conversionvesiviljely (kalatalous)baby spinachnitrification
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Replacement of meat by spinach on physicochemical and nutritional properties of chicken burgers

2019

This study describes the replacement of meat by spinach on physicochemical and nutritional properties of chicken burgers. Three batches of chicken burgers were manufactured: control (burgers prepared with 100% of chicken meat), E10 (burgers manufactured with 10% of spinach and 90% of chicken meat), and E30 (burgers pre‐ pared with 30% of spinach and 70% of chicken meat). The replacement of meat by spinach significantly affected the color parameters, decreasing L*, a*, and b* values with the increasing of spinach amount addition. Burgers manufactured with 30% of spinach presented the lowest fat (5.76%), energy (146.75 Kcal/100 g), and NaCl (0.87%) contents. On the contrary, dietary fiber inc…

biologyChemistryGeneral Chemical EngineeringSpinachburger spinach nutritional quality fatty acid profileGeneral ChemistryFood sciencebiology.organism_classificationFood Science
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